Ginger Cake
Dubbed as the original and best for over 50 years, McVities Jamaica Ginger Cake is a moist, sweet loaf cake with a delicious ginger ‘kick' that is guaranteed to delight the taste buds.Did you know our secret Jamaica Ginger Cake recipe also makes the perfect pudding? That's why we call it a Sticky Pudding Cake! Enjoy it cold with a cuppa or warm with custard - either way, It's stickily delicious!
McVitie's Jamaican Ginger Pudding Cakes are too good not to share.
Ingredients
Glucose-Fructose Syrup, Flour (Wheat Flour, Calcium, Iron, Niacin, Thiamin), Water, Sugar, Vegetable Oils (Palm, Rapeseed), Humectant (Sorbitol), Emulsifier (E471), Dried Whey (Milk), Colour (Plain Caramel), Milk Protein, Wheat Starch, Raising Agent (Sodium Bicarbonate), Stabiliser (Guar Gum), Dried Whole Egg, Wheat Protein, Salt, Preservative (Potassium Sorbate), Ginger Flavouring
Allergy Information
May also contain Peanuts, Nuts, Soya, Mustard. For allergens, including Cereals containing Gluten, see ingredients in bold.
Number of uses
9 Servings
Preparation and Usage
Enjoy it cold with a cuppa or warm with custard - either way, it's stickily delicious!
Best before:
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